Recipe: Perfect Butterfly Pea Lemonade

Butterfly Pea Lemonade.

You can cook Butterfly Pea Lemonade using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Butterfly Pea Lemonade

1. Prepare 15-18 of butterfly pea flowers.
2. Prepare 1.5 litre of water.
3. It's 1/2 cup of sugar.
4. Prepare 1 of lime or lemon.
5. You need of ice.

Butterfly Pea Lemonade instructions

1. Boil 1.5 litre of water and put the butter pea flowers into the pot.
2. Take the butterfly pea flowers out of the pot.
3. Add 1/2 cup of sugar.
4. Stir the sugar and put the juice in the jar.
5. Before you drink the juice, squeeze one slice of lime, add some ice cube and the colour of the juice will turn from blue to purple..

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