How to Prepare Perfect Double Drunk Borracho Beans (Instant Pot)

Double Drunk Borracho Beans (Instant Pot).

You can cook Double Drunk Borracho Beans (Instant Pot) using 16 ingredients and 6 steps. Here is how you cook it.

Ingredients of Double Drunk Borracho Beans (Instant Pot)

1. Prepare 1 of light cerveza (like modelo especial).
2. Prepare 1 of dark cerveza (like modelo negro).
3. Prepare 1 pound of pinto beans.
4. You need 1 bunch of cilantro.
5. You need 1/2 of onion.
6. It's 2 of tomatoes.
7. It's 1 of poblano.
8. It's 1 of jalepenos.
9. Prepare 6 cloves of minced garlic.
10. Prepare 1/2 tbspn of black pepper.
11. You need 1 tbspn of salt.
12. It's 1 tbspn of oregano.
13. You need 1/2 tbspn of cumino.
14. Prepare 1/2 of tspn cayenne.
15. It's 5 cups of chicken broth (we like Knor).
16. It's To taste of chives.

Double Drunk Borracho Beans (Instant Pot) instructions

1. Soak beans in light beer 🍺 preferably overnight but at least 3 hours.
2. Chop veggies 🌶.
3. Add beans to instant pot with broth, chopped veggies (besides chives), spices, and dark beer.
4. Stir, and cook for 1 hour, it took about 30 minutes for ours to pressurize..
5. Stir, add to bowl, top with chives, and enjoy with a cold beer 🍻.
6. FINITO! Take a cooksnap & tell us how it came out!.

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