Recipe: Yummy Corn sticks

Corn sticks. For this corn sticks recipe, a corn stick pan gives the cornbread a crunchy, crisp exterior with a Corn sticks call for baking the batter in a hot, well-greased pan with long, narrow corn-shaped wells. Corn sticks are a tasty and fun alternative to muffins or cornbread. Try this southern classic the next time you're serving soup or stew. … Southern Corn Sticks Recipe: … I'd like to say this is one of those old Southern recipes that … When the Corn Sticks look golden brown on top and slightly brown around the bottom edges.

Remove from the oven and cool on a. Made from select stalks of corn, these Creamy Corn Sticks are tender and a real pleasure to eat! Once steamed, pour hot butter on top so that butter seeps into the cracks between kernels. You can have Corn sticks using 7 ingredients and 6 steps. Here is how you cook that.

Ingredients of Corn sticks

1. You need 2 cups of corn meal.
2. You need 3 cups of buttermilk.
3. You need 1 tablespoon of butter melted over hot water.
4. Prepare 2 of eggs.
5. You need 1 teaspoons of salt.
6. You need 1/2 teaspoons of soda.
7. It's 2 teaspoons of baking powder.

A common ingredient becomes a delicious treat! If you don't like it, we'll give you a full refund! Broaden search to look for "corn sticks" anywhere in recipe sorted by quality sort by rating or Advanced search. These Corn Sticks are guaranteed to be popular.

Corn sticks instructions

1. Mix as for any batter sift dry ingredients.
2. Add beaten eggs.
3. Slowly add milk beating thoroughly.
4. Add butter last.
5. Grease heated pan and bake at 375 for 25 minutes..
6. One cup of flour may be used with 1 cup of cornmeal..

You'll probably want to make two batches for hearty appetites. Into a bowl sift together the flour, cornmeal, baking powder, baking soda, and salt. Heat the corn stick molds in a preheated. In this authentic surullitos recipe, a quick, homemade cornmeal dough is mixed with cheese. Learn how to make Corn Bread Sticks.

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