Easiest Way to Make Delicious Banana and cinnamon chip cookies

Banana and cinnamon chip cookies. Hand stir in oats and chocolate chips. Using a large cookie scoop, drop onto sprayed cookie sheet. This banana cookie recipe came from my grandmother, Sybil Capune.

They're seasoned with cinnamon, nutmeg, and cloves. Yes, these banana chocolate chip cookies freeze well. Just place in an airtight container or Banana Oatmeal Cookies - Super soft, chewy and absolutely delicious. You can cook Banana and cinnamon chip cookies using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Banana and cinnamon chip cookies

1. Prepare 2 of over ripe mashed bananas.
2. Prepare 2 tbsp of melted coconut oil.
3. Prepare 1/4 cup of coconut sugar.
4. You need 1 of egg room temperature.
5. Prepare 1 tsp of vanilla.
6. You need 1/4 cup of coconut flour.
7. You need 1 cup of buckwheat flour.
8. Prepare 1/2 tsp of baking soda.
9. Prepare 1/2 tsp of cinnamon.
10. Prepare 1/4 tsp of salt.
11. Prepare 1/2 cup of cinnamon chips.

The perfect way to use up those In a separate bowl, whisk together flour, salt, baking soda and cinnamon. Slowly add to the wet ingredients. A batch of these Cinnamon Banana Oatmeal Cookies and a glass of milk makes a great after school snack. Or a great treat to indulge in when you are I had a few ripe bananas on the counter this week, so I decided to make another batch of these cookies.

Banana and cinnamon chip cookies instructions

1. Preheat oven 165c. Mix banana, egg, coconut oil, vanilla and coconut sugar until well combined..
2. Add in coconut flour, salt, cinnamon and baking soda. Then add the buckwheat flour until combined. Fold in cinnamon chips..
3. Makes 12 cookies. Roll into circles and press to about 1/4.inch thick. Bake for about 10 minutes..

This time I used cinnamon chips and made. Would never think of the cinnamon chips, I bet that is incredible. I love banana cookies, cakes, etc so I'll be sure to try this! Can I add nuts to these cookies? Yes, for added texture, stir ½ cup chopped toasted pecans or walnuts into the batter.

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