Recipe: Tasty Easy Brunch Eggs

Easy Brunch Eggs.

You can cook Easy Brunch Eggs using 6 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Easy Brunch Eggs

1. You need 2 can of stewed tomatoes.
2. It's 1 tbsp of chopped basil.
3. Prepare 8 of eggs.
4. You need 1 cup of skim mozzarella cheese.
5. Prepare 4 of whole grain English muffins.
6. You need 1/4 cup of chopped parsley.

Easy Brunch Eggs instructions

1. Split and toast English muffins.
2. Preheat oven to 350°F.
3. Mix together tomatoes and basil in lightly greased 13x9-inch baking dish.
4. Make 8 wells in the tomato mix and crack one egg into each.
5. Back for 20-25 minutes or until the eggs are set.
6. Top with cheese and bake for another 5 minutes.
7. Serve eggs over muffin halves and top with parsley.

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