Recipe: Perfect brunch casserole

brunch casserole. This breakfast casserole is a hearty blend of eggs, rice and cheese. Enjoy this cheesy casserole made using Betty Crocker® Seasoned Skillets® hash brown potatoes, pork sausage and veggies - perfect for a brunch or dinner. My father was a chef, and this was one of his favorite recipes.

A favorite casserole that my family has been making for years. Because herb-seasoned stuffing mix is the base of this casserole, you have to add only a touch of seasoning.. Brunch Egg & Veggie Casserole, Make-ahead Spinach And Feta Egg Casserole, Hatch Chile, Egg & Potato Casserole. You can have brunch casserole using 8 ingredients and 9 steps. Here is how you cook that.

Ingredients of brunch casserole

1. You need 1 lb of sausage.
2. You need 1 packages of cresent rolls.
3. It's 1 cup of shredded cheddar cheese.
4. Prepare 1 cup of shredded mozzarella cheese.
5. You need 4 each of eggs slightly beaten.
6. Prepare 3/4 cup of milk.
7. You need 1/2 tsp of pepper.
8. Prepare 1 of salt to taste.

Which kind of casserole are you looking for? Cheesy Egg Casserole is the perfect baked eggs recipe for brunch! This buttery, easy breakfast casserole is full of cheese and spices, and because it's vegetarian, everyone can enjoy it. One thing I love to do on the weekend is to make a breakfast casserole.

brunch casserole step by step

1. line bottom of buttered 9 x 13 baking dish with cresent roll dough.
2. pinch perferated lines to seal.
3. cook sausage until done then drain on paper towel.
4. sprinkle sausage over dough evenly.
5. sprinkle cheeses evenly over sausage.
6. beat eggs, milk,salt and pepper slightly.
7. pour mixture into pan over cheeses and sausage.
8. bake 15 min @ 425°F oven...do not cover.
9. let stand 10 min before serving.

Many times I can prep them the night before so they're easy to throw. Dig into our Brunch Casserole and enjoy piping-hot eggs, two kinds of cheese and smoked ham all baked into a flaky, rich crescent roll crust. You can always count on me to put a breakfast casserole front and center in my spread for Easter brunch. I'm a firm believer that you can never go wrong with an egg casserole for holiday brunch. This EASY French toast casserole has a super crunchy cinnamon-sugar top!

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