Recipe: Yummy Fried bread fish meal / fish nuggets

Fried bread fish meal / fish nuggets. Oven-Fried Fish Nuggets Recipe photo by Taste of Home. Freeze option: Cover and freeze unbaked fish nuggets on a waxed paper-lined baking sheet until firm. A great way to eat breaded fish, but it wasn't anything I would make again.

Bring back the Friday night fish fry tradition with this updated recipe. Using Progresso panko crispy bread crumbs help the crust stay extra-crisp, while the fish remains moist. I love these fish nuggets, because they are made without any fat. You can have Fried bread fish meal / fish nuggets using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Fried bread fish meal / fish nuggets

1. Prepare of Fish.
2. It's 1 of lemon sliced in 2.
3. Prepare 8 of pieces of fish ( boneless).
4. Prepare 1 tsp of dried or fresh chopped Thym leaves.
5. Prepare 1/4 tsp of salt.
6. Prepare 1 tsp of ground pepper.
7. It's of bread of the fish.
8. You need 60 grams of flour.
9. You need 200 ml of milk.
10. You need 1 of big egg.
11. Prepare 1/8 tbsp of salt.
12. Prepare of frying part.
13. You need 1 liter of oil or (500ml) in a deep pan.

This is a comfort food I like very much. I like them hot and even cold they are delicious. Cut fish fillet bite-sized pieces (nuggets). Sprinkle with salt and pepper to taste.

Fried bread fish meal / fish nuggets instructions

1. Slice the fish in peaces and put them on a plate.
2. Sprinckle pepper, thym and salt on the fish and add the juice after squeezing the lemon.
3. Let the fish mix rest and start making the bread for the fish.
4. Mix the flour, egg, milk and salt in a bowl.
5. When the oil is hot dip the fish pieces one by one in the bowl with batter.
6. Fry those fish pieces.
7. Your fish is ready, Bonne appetit!!!.

In a bowl combine milk, egg, mustard. Fried Catfish With Bread Crumbs Recipes. Air Fried Catfish Nuggets With Greek Yogurt RemouladeHealthy. A mild, white-fleshed fish that stars in a number of dishes because of its firm texture, whiting is a particular standout when fried. While a mixture of flour and cornmeal is often used when frying fish, you can also fry it in cornmeal alone.

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