Easiest Way to Make Perfect Dark Chocolate-Chunk Cookies

Dark Chocolate-Chunk Cookies.

You can have Dark Chocolate-Chunk Cookies using 15 ingredients and 9 steps. Here is how you cook it.

Ingredients of Dark Chocolate-Chunk Cookies

1. Prepare 1 cup of grapeseed oil.
2. It's 1 cup of coconut palm sugar.
3. It's 2 of large eggs.
4. It's 1 tsp of vanilla.
5. Prepare 1 tsp of liquid stevia.
6. You need 1 1/4 tsp of sea salt.
7. It's 1 tsp of baking soda.
8. It's 1 tsp of aluminum-free, GF baking powder.
9. It's 1/2 cup of unsweetened cocoa powder.
10. It's 2 tbsp of unsweetened cocoa powder.
11. You need 1/2 tsp of xanthan gum.
12. Prepare 1 1/2 cup of brown rice flour.
13. It's 1 1/4 cup of almond meal.
14. It's 1/2 cup of dark chocolate chips or chunks.
15. It's 1/2 cup of chopped walnuts, optional.

Dark Chocolate-Chunk Cookies instructions

1. Preheat oven to 350°F..
2. In a mixing bowl, whisk the oil and sugar..
3. Add the eggs, vanilla, stevia, salt, baking soda, baking powder, coca powder and xanthan gum..
4. Whisk until sugar has dissolved and consistency is smooth..
5. Stir in the flour and almond meal with a wooden spoon. Dough will be oily..
6. Stir in the chocolate pieces and walnuts, if desired..
7. Make 1-1/2"mounds on an ungreased baking sheet 1" apart..
8. Bake 9-10 minutes. Don't over-bake..
9. Cool 3 minutes before removing with a spatula..

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