Recipe: Tasty Brunch Eggs

Brunch Eggs.

You can cook Brunch Eggs using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Brunch Eggs

1. Prepare 10 of brown eggs.
2. Prepare 1/2 c of french onion dip.
3. It's 1/4 cup of mild cheese, shredded.
4. Prepare 1/8 tsp of salt.
5. You need 1/8 tsp of pepper.
6. Prepare 1 tbsp of water.
7. You need 3 of scallions, sliced.

Brunch Eggs instructions

1. Mix all ingredients in a medium bowl with a whisk until well combined..
2. Bake in a 8 x 8 baking pan sprayed with cooking spray for 25-30 minutes at 350-375 deg F or until middle is puffed up and firm to the touch and edges are lightly browned..
3. Cool slightly and cut into squares for serving..

Share this post