Recipe: Delicious Turkey burgers
Turkey burgers. Turkey burgers are much leaner than hamburgers, but they can be dry and dull. These Turkey Burgers are full of flavor and quick to make. You can make them on the stove or on the grill!
Turkey burgers always sound like a great idea, but they too often taste like a fat sawdust patty. Once you go turkey, you'll never go back. Turkey burgers come to life with parsley, sage, rosemary, and thyme. You can cook Turkey burgers using 4 ingredients and 5 steps. Here is how you cook that.
Ingredients of Turkey burgers
- It's 1 of egg.
- You need 3 tbsp of soy sauce.
- You need 1/3 cup of matzo meal.
- You need 1 lb of ground turkey.
Spicy Grilled Turkey Burger with Coleslaw Turkey Zucchini Burger with Garlic Mayo Nothing beats a juicy turkey burger. Try out one of these recipes from your favorite Food Network chefs. These mouthwatering turkey burgers will have you singing their praises. These turkey burgers are the bomb.com.
Turkey burgers step by step
- Beat egg in medium sized bowl.
- Beat soy sauce into egg.
- Mix matzo meal into mixture.
- Combine ground turkey with mixture.
- Fry, bake or grill till done.
When I was younger the words "turkey burger" use to make me think "ick". Something about turkey in burger form just didn't appeal to me at all. These juicy, tender patties on whole wheat buns make a wholesome, satisfying sandwich. We especially like to grill this turkey burger recipe, but you could also pan-fry. This recipe for juicy turkey burgers is fantastic paired with a fresh, full-flavored red wine like Barbera, a food-friendly grape from Italy's.
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