Easiest Way to Prepare Yummy Brunch Farro
Brunch Farro.
You can have Brunch Farro using 10 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Brunch Farro
- It's 1 cup of pearled farro, rinsed.
- It's 2 cups of water.
- Prepare 1 of Bou vegetable bouillon cube.
- It's 1 of small carrot, diced.
- It's 1/4 of red onion, diced.
- Prepare 2 Tbsp of brined capers.
- It's 2 Tbsp of parsley, minced.
- It's 2 Tbsp of olive oil.
- Prepare 1/4 cup of italian dressing.
- It's of Salt and pepper.
Brunch Farro instructions
- Dissolve the bouillon in the water. Add the farro along with a sprinkle of salt and cook over a simmer or in a rice cooker until tender..
- When the farro is done, add the olive oil and toss to coat. Then add the rest of the ingredients while still warm and toss. Season with salt and pepper and serve.
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