How to Prepare Appetizing Quick Beef Shepherd Pie

Quick Beef Shepherd Pie. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes, and. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef.

In this video, you'll see how to make a super simple shepherd's pie. This hearty casserole has it all! Shepherd's Pie is the sort of food that brings a smile to everyone's face! You can cook Quick Beef Shepherd Pie using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Quick Beef Shepherd Pie

1. Prepare 1 lb of 80/20 or higher Ground Beef.
2. Prepare 1/2 of large Zucchini.
3. You need 1/4 of medium onion, chopped.
4. It's 1 of what ever other veggies you have.
5. You need 1 of I used fresh corn.
6. It's 1 stalk of celery.
7. You need 1 tbsp of minced garlic.
8. You need 1 packages of instant potatoes /make your own.
9. You need of salt n pepper.
10. Prepare pinch of ground cumin & coriander.
11. You need 1 tsp of chili flakes.

That saucy, deeply flavourful filling, that creamy potato topping, and that awesome While Shepherd's Pie is traditionally made with lamb, beef is just as tasty in this recipe. This is a timeless classic - make this once and you'll make it. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. Rich and flavorful beef shepherd's pie recipe, made easy in one skillet!

Quick Beef Shepherd Pie step by step

1. Chop all veggies to a small dice even in size then in a sauté pan with a Lil oil sear them til tender not fone all the way.I used brown butter with sage!.
2. Put into bottom of the Pyrex and in the same pan start your beef,cook til just done don't over cook.
3. While that's cooking get your water on for potatoes, when done set aside. Preheat oven to 350°F.
4. Layer your beef on top of the veggies then your potatoes on top of that.
5. Bake for 20 min or till it begins to bubble..let sit for a few minutes.

Ground beef, tender vegetables, and fluffy mashed potatoes… what could be better! Recipe courtesy of Food Network Kitchen. Cottage Pie uses ground beef, while Shepherd's Pie uses ground lamb. I called this recipe Shepherd's Pie. But, I wrote the recipe so that you could use ground beef or ground lamb.

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