Easiest Way to Cook Appetizing Southern smoky green beans

Southern smoky green beans. Southern-Style Green Beans are cooked long and slow until melt in your mouth tender. I'm always in for a home-cooked But cook green beans low and slow in a broth flavored with bacon, and you'll go back for seconds and thirds. They're so good, you'd be content to.

I love that it's so easy, yet full of flavor. Add, green beans, salt, and pepper (we like lots of pepper 😉 ). If you want a little extra kick add some red pepper flakes or a few dashes of your favorite hot sauce. You can have Southern smoky green beans using 7 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Southern smoky green beans

1. It's 1 (3 lb) of can green beans, undrained.
2. Prepare 2 tablespoons of bacon fat.
3. You need 1 tablespoon of minced onion, fresh or dry.
4. Prepare to taste of Onion and garlic powder.
5. You need 1/2 teaspoon of salt.
6. You need 1 teaspoon of pepper.
7. You need 1 tablespoon of sugar.

Place lid on IP and turn to locked position. Make Sure the valve is set to closed, if necessary on your pressure cooker. This green bean casserole is by no means plain thanks to ingredients like smoked Gouda, whole grain mustard, and red pepper strips. Smoky Green Bean Casserole. this link is to an external site that may or may not meet accessibility guidelines.

Southern smoky green beans instructions

1. Empty can in a large pot. Add remaining ingredients. Bring to a boil then reduce heat to medium/low and cook with the lid offset and allow the liquid to reduce by half. Stir occasionally..

Green Beans slow cooked in a slow cooker with smoked ham hocks and onions until they're sweet and rich. In this cooking video The Wolfe Pit shows you how to. Be careful when you add the green beans to the hot oil and sesame seeds. I had sesame seeds all over my cooktop. How to make amazing southern green beans with smoked turkey.

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