Recipe: Appetizing Kerabu Kaki Ayam (Chicken Feet)

Kerabu Kaki Ayam (Chicken Feet).

You can cook Kerabu Kaki Ayam (Chicken Feet) using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Kerabu Kaki Ayam (Chicken Feet)

1. You need 2 packs of Chicken Feet/Chicken.
2. Prepare 1 of Tomato.
3. Prepare 2 of Lemongrass (chopped).
4. It's 1 of Red Onion.
5. Prepare 1 1/2 of Lime.
6. You need of Gravy:.
7. Prepare 3 tbsp of Fish Sauce.
8. It's 1 1/2 tbsp of Sugar.
9. It's 1 tsp of Salt.
10. You need of Lime.

Kerabu Kaki Ayam (Chicken Feet) instructions

1. Boil chicken feet for about an hour (or until soft)..
2. Prep the ingredients.
3. Mix the ingredients for gravy.
4. Add all the ingredients together & mix well.
5. Serve.

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