Easiest Way to Make Appetizing My Family's Traditional Baked Beans

My Family's Traditional Baked Beans.

You can cook My Family's Traditional Baked Beans using 7 ingredients and 9 steps. Here is how you achieve that.

Ingredients of My Family's Traditional Baked Beans

1. Prepare 2 quarts of baked beans.
2. It's 2-1/2 tablespoons of Heinz Tomato Ketchup.
3. Prepare 1/3 cup of dehydrated minced onion.
4. Prepare 2 teaspoon of yellow prepared mustard usually Plochman's or French'.
5. It's 1/2 cup of packed dark brown sugar.
6. Prepare 1/2 pound of sliced smoked bacon.
7. Prepare 1 tablespoon of dark brown sugar to sprinkle on top.

My Family's Traditional Baked Beans instructions

1. Preheat oven to 350 degrees Fahrenheit.
2. Mix all the ingredients except the 1 tablespoon dark brown sugar and the bacon..
3. Pour into a cast iron skillet or 9x13 baking pan..
4. Chop the bacon into small pieces..
5. Place over the top of the bean mixture. Cover all the surface area with the bacon..
6. Then sprinkle the dark brown sugar over the top of the bacon and beans..
7. Bake in the oven 45 minutes till bacon is done..
8. Let rest for 10-12 minutes..
9. Serve I hope you enjoy!!.

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