How to Prepare Tasty Omelet on a Roll

Omelet on a Roll. This omelet is so easy and delicious. It bakes in the oven, so there is no watching the stove. My son loves to make it for us.

A baked omelet is a deliciously different way to serve eggs. The eggs bake in the oven, so you don't have to keep a constant eye on them like omelets made in a frying pan on the stove. Roll up omelet in pan, starting with a short side. You can have Omelet on a Roll using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Omelet on a Roll

1. Prepare 2 of large eggs.
2. You need 1 stalk of green onion.
3. You need 1/2 cup of diced spam or ham.
4. It's To taste of minced ginger root.
5. It's 2 tablespoons of butter.
6. You need To taste of salt and pepper.
7. It's 2 teaspoon of mayonnaise.
8. It's 2 of squirts yellow prepared mustard.

Place with seam side down on a serving platter. Move the roll gently onto a sushi rolling mat covered with a clear sheet of plastic wrap. Lay the shiso leaves (if using) on a plate and place a few pieces of omelet on top. Put a small heap of grated daikon to one side and add serve.

Omelet on a Roll instructions

1. Slice the onion on a bias. Melt the butter in a skillet. Dice you spam. Mince the ginger root..
2. Add the ginger, onion, and spam to the skillet sauté for 3-4 minutes. Just enough to lightly caramelize the spam. This will allow the ginger root to speard just enough flavor and aroma to the butter. Beat the eggs add a bit of salt and pepper..
3. Pour around the spam and eggs then into the center. Cook the omelet and fold it. Remove to a plate. Cut a roll in half lengthwise and toast it..
4. Set on a plate add mayonnaise and mustard. Then add the omelet..
5. Top it off take a bite and I hope you enjoy!!.

Download Roll omelet stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Roll up the first omelet in the cooked egg, forming a second layer; push to the side of the skillet. Review Body: I have never seen a rolled omelet in my life, this is so interesting! This omelet roll with salsa is definitely a party waiting to happen! Roll up omelet immediately, starting at one short end and peeling off paper as omelet is rolled.

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