How to Prepare Delicious Brad's cornbread with cheddar, green chile, and honey

Brad's cornbread with cheddar, green chile, and honey. Jalapeño Cheddar Cornbread with Sweet Honey Butter. This cornbread is the perfect side dish for all those soups and chilis this Fall season. The best, easy to make cornbread dressed up with shredded sharp cheddar cheese and diced up jalapeño.

For a full flavor kick, substitute jalapeños for the green chiles and use an equal amount of Monterey Jack cheese with jalapeño peppers for the Cheddar. Jalapeno Cheddar Cornbread With Cream Corn Recipes. Southern Corn CasseroleFavorite Family Recipes. milk, corn, sugar, eggs, creamed. You can cook Brad's cornbread with cheddar, green chile, and honey using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Brad's cornbread with cheddar, green chile, and honey

1. Prepare 1 1/4 cups of flour.
2. You need 3/4 cup of corn meal.
3. It's 1/4 cup of + 3 tsp sugar.
4. You need 2 tsp of baking powder.
5. Prepare 1 tsp of granulated chicken bouillon.
6. It's 1 tsp of garlic powder.
7. It's 1/2 tsp of black pepper and smoked paprika.
8. You need 1 cup of milk.
9. It's 1/4 cup of corn oil.
10. It's 1 of beaten egg.
11. You need 1 of small can roasted diced green chiles.
12. It's 1 cup of shredded cheddar cheese.
13. Prepare of Honey.

In this unique recipe, a delicious and quick mix of GOYA® Yellow Masarepa (pre-cooked yellow corn flour), diced jalapeños and cheddar cheese is baked together for a twist on a classic dish. Be the first to write a review! Learn how to prepare this Cornbread with Mustard Greens and Cheddar recipe like a pro. But what if I told you I had NEVER made cornbread SOLUTION: Just use honey instead of sugar.

Brad's cornbread with cheddar, green chile, and honey step by step

1. Mix all dry ingredients. Add the rest of the ingredients except honey. Mix well..
2. Grease a 9x11 baking pan. Pour ingredients in and spread so it's level..
3. Bake at 400 degrees for 25 -30 minutes. Done when a knife inserted in the center comes out clean..
4. Immediately after removing from the oven, liberally drizzle honey over the top so that it will spread out and completely glaze the top..
5. When cool, slice and serve. Enjoy..

Pour in green chile and corn kernels and stir briefly to combine. No mix needed to make these savory cornbread muffins, made with cornmeal, sour cream, chopped corn, and Cheddar cheese. They were a little dry and pretty tasted like cornbread only. Bacon Cheddar Cornbread with Green Chile #hk. When I think of bacon and cheddar, one thinks of a big juicy grilled burger, right?

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