Easiest Way to Prepare Tasty Cheesy Bacon Brunch Casserole

Cheesy Bacon Brunch Casserole.

You can have Cheesy Bacon Brunch Casserole using 8 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Cheesy Bacon Brunch Casserole

1. You need 8 slice of Bacon, chopped.
2. It's 2 cup of Frozen shredded hash browns, thawed.
3. You need 1 lb of fresh mushrooms, sliced.
4. It's 1 each of red and green peppers, chopped.
5. You need 1 small of onion.
6. You need 12 of eggs.
7. You need 1 cup of sour cream.
8. Prepare 3/4 lb of velvet a cheese, thinly sliced.

Cheesy Bacon Brunch Casserole step by step

1. Cook bacon in large skillet until crisp..
2. Remove bacon from skillet to drain on paper towels, reserving 2 Tbsp of drippings in skillet..
3. Add potatoes, mushrooms, peppers and onions to skillet.
4. Cook for around 10 minutes on medium heat or until peppers and onions are crisp-tender, stirring occasionally.
5. Spread vegetable mixture onto bottom of 13x9" baking dish spayed with cooking oil.
6. Whisk eggs and sour cream until well blended.
7. Pour over vegetables.
8. Top with bacon and velveeta.
9. Refrigerate up to 24 hours.
10. Preheat oven to 350'F.
11. Bake 40 minutes or until center is set.

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