Recipe: Perfect Semi-scratch Stromboli

Semi-scratch Stromboli.

Semi-scratch Stromboli You can cook Semi-scratch Stromboli using 9 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Semi-scratch Stromboli

  1. Prepare of cooking spray.
  2. It's of corn meal.
  3. It's 1 of refrigerated Pillsbury thin pizza crust.
  4. You need 1 pkg of pizza pepperoni.
  5. You need 2 cups of shredded mozzarella.
  6. You need 1 of egg.
  7. Prepare 1/2 t of garlic salt.
  8. You need 2 T of grated parmesan cheese.
  9. You need 1 jar of Delgrosso pizza sauce.

Semi-scratch Stromboli step by step

  1. Preheat oven to 350.
  2. Spray cookie sheet with cooking spray and dust with corn meal..
  3. Unroll crust to large rectangle on sheet..
  4. Sprinkle half cheese then half pepperoni. Leave two inch border. (Any veggies can be added here too).
  5. Repeat..
  6. Cut long edges every one inch, like fringe..
  7. Fold over two short edges over toppings..
  8. Criss cross folding fringe back and forth (openings allow steam to escape without causing a blow out)..
  9. Beat egg and brush over stromboli. Sprinkle with garlic salt and parm..
  10. Bake for 25- 30 minutes..
  11. Heat sauce to dip stromboli in. (Every time I put it in the stromboli it gets a mushy bottom :(.

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