How to Cook Perfect Buttery Corn Bread

Buttery Corn Bread.

You can cook Buttery Corn Bread using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Buttery Corn Bread

1. You need 2/3 cup of Butter, softened.
2. You need 1 cup of Sugar.
3. It's 3 of Eggs.
4. You need 1 2/3 cup of Milk.
5. You need 2 1/3 cup of Flour.
6. Prepare 1 cup of Corn meal.
7. You need 4 1/2 tsp of Baking Powder.
8. You need 1 tsp of Salt.

Buttery Corn Bread instructions

1. Cream butter and sugar..
2. Combine flour, corn meal, baking powder, salt, eggs, and milk..
3. Combine mixtures and pour into a 9×13 pan [sprayed with oil] and bake 22 to 27 mins. Should be golden brown..
4. Sorry, I left out that it bakes at 400 degrees..

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