Recipe: Yummy Arvi masala with lemon

Arvi masala with lemon.

You can have Arvi masala with lemon using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients of Arvi masala with lemon

1. Prepare 1 kg of Arvi.
2. It's 1 of Onion.
3. Prepare 1 of Tomato.
4. It's 1 tsp of Ginger paste.
5. You need 1 tsp of garlic paste.
6. Prepare 1.5 cup of Oil.
7. You need 5 of Green chillies.
8. Prepare of Green coriander quarter brunch.
9. Prepare 1 tsp of Salt.
10. It's 1 tsp of Red chilli.
11. You need 1 tsp of Turmeric powder.
12. Prepare 1 tsp of Coriander powder.
13. You need 1 tsp of Cumin seeds.
14. Prepare 2 tbsp of Lemon juice.

Arvi masala with lemon step by step

1. Cut and wash the vegetable and fry it.Put it in a plate..
2. Now add chopped onion in oil.fry it till light gold colour. Add ginger garlic paste and fry..
3. Now add all spices and then add chopped tomatoes and greenchillies. Make gravy till even consistency..
4. Now add arvi and cook it on low flame. Add half cup water if vegetable is not done. Otherwise no need of water. Lastly add lemon juice and cook for 5min..
5. Lastly add green chillies and coriander and serve with chapati..

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